Thistle Hill

2002 Pinot Noir - Organic

Winemaker's comments

A bright burgundy colour, this Pinot Noir has a complex aroma of plum and cherry, nicely blended with traces of smoky French oak and classic pinot strawberry. On the palate there is a gentle combination of plum, rich vanilla and French oak. Fine tannins and crisp acidity form a lingering finish. 

This delicious Pinot is drinking well now, however if you can bear to put it down for a few years your taste buds will be delighted by complex old Pinot characters.

Drink 2004-2008

It is claimed by some (not us!) that good Pinot Noir cannot be made in Australia - try this and find that sentiment to be wholly erroneous.

Technical Data

Alcohol 13% vol