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Verdelho |
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| Verdelho
has been traditionally used in Portugal and Madeira for making Madeira
wine and white port. Its use in making table wines is currently unique
to Australia where drinkers have sought a full-bodied alternative to the
more common Chardonnay.
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We stock Verdelho from the following vineyards: | |
Like
unoaked chardonnay it shows strong citrus and fruit, with a full body
that makes it a good accompaniment to many foods.